Cuisine of Saridan

The cuisine of Saridan refers to the cooking traditions and practices from Saridan.

Sint Pietereiland culinary culture:
- Rice, chicken, pork, beans, fruits, fish and various kinds of seafood are common.

- Beef & dairy products are hard to come by on the island.

- Pork (esp. ham) & vegetable sandwiches are very popular lunchtime meals.

- Fruit & sugar pies.

- Locally produced tea is the most popular drink, modern soda drinks are slowly gaining popularity.

Tasselstaat Culinary culture
-Meat is commonly found, beef is especially popular.

-Seafood isn't popular.

-Dairy products are very popular.

-Coffee is the most popular drink, it is consumed everywhere and is a vital part of every lunchtime meal.

Kaap Culinary Culture
-Seafood, chicken and pork are common.

-Dairy products are very popular.

-Fruit and various pies are popular alongside ice cream.

-Tea is popular alongside coffee.